Works of art can also be served at the table and must be savored. Surrender to our gastronomic delights.
Visit our haute cuisine restaurant "Prosa" on the ground floor of the hotel, designed in collaboration with chef Rui Paula, and experience the delicious combination of the chef's mastery and the gastronomic treasures of the city of Aveiro.
Rui Paula captured the exquisite national and international flavors and gave them the sublime contemporaneity that Queiroz's works preserve. Here you can discover the Portugal that surprises, delights and never forgets.
The estuary and the sea, pastures and centuries-old sweets are the stars of this experience, a letter written with love for the classics.
The restaurant has an independent entrance, through Travessa dos Ourives, to better serve those who are not staying with us. You can visit us every day for lunch and dinner. From Monday to Friday we have an executive menu available.
Business hours: 12:30pm to 2:00pm and 7:30pm to 10pm (by reservation) Room Service: 24 hours (special night menu)
Our bar supports the hotel's restaurant and outdoor pool. During the day, it's an open book where cocktails dialogue with light meals. At night, the ideal space to spend some time while waiting for your company for dinner or a drink before heading to your rooms.